- In a blender add garlic, egg yolks* and avocado and puree.
- Slowly drizzle in oil to form mayo. Add salt and serve. Will hold for 7 days under refrigeration.
- 1/2 avocado(s), diced
- 4 Nature's Best Dairy® Egg(s), yolks only
- 2 Peak Fresh Produce® Garlic, Clove(s)
- 1/2 tsp Kosher salt
- 1 1/2 cups Brilliance® Premium Oils Vegetable Oil