Artisan breads are one of the most popular food items among consumers today, as more and more people are caring about the quality of the items they are eating, as well as the overall taste, texture, and nutritional value.

Delancey Street Deli® Artisan Breads and Buns are made with five simple ingredients and contain no additives, no preservatives, no added sugar, and are non-GMO, vegan, and kosher. Delancey Street Deli® Artisan Breads and Buns are simply better by design.

Delancey Street Deli Artisan Breads and Buns include 10 types ranging from Baguettes, Ciabatta, Focaccia, and other buns that are fully baked, blast-frozen, and pre-sliced bread varieties designed to save time and reduce labor. These characteristics allow operators to prepare food items on demand, therefore maximizing freshness and limiting food waste.

Delancey Street Deli Artisan Breads and Buns have a high moisture content and an airy honeycomb crumb, which provides amazing holding power to support any sauce or condiment without becoming stale or soggy.

Our newest items in this portfolio include a whole grain Ciabatta Bite and a Ciabatta Dinner Roll. Both items offer the convenience and great taste that you’ve grown to expect from Delancey Street Deli Artisan Breads and Buns with the added nutritional value of adding a whole grain item to the product portfolio.