Sriracha Wings


  1. Cook wings in 350°F fryer for about 5 minutes.
  2. While wings are cooking over medium heat, melt butter in a saucepan. Add honey, sriracha, soy and lime juice. Stir well, remove from heat.
  3. Place cooked wings in bowl add sauce and toss.


  • 10 Roma® Spicy Breaded Chicken Wings
  • 2 oz Honey Extra Light Amber
  • 1 oz Sauce Chili Sriracha
  • 1 tsp soy sauce
  • 1/2 lime(s), juice of
  • 3 tbsp unsalted butter