Sweet & Smoky Cannoli
Sweet & Smoky Cannoli
Directions
- Combine TABASCO® Brand Chipotle Pepper Sauce ricotta, mascarpone, confectioner's sugar and melted dark chocolate in a stand mixer and whip until smooth texture forms.
- Spoon mixture into piping bag. Pipe cannoli filling into each mini shell.
- Sprinkle the ends of each cannoli with mini chocolate chips. Serve.
Ingredients
- 1 1/2 tbsp TABASCO® Brand Chipotle Pepper Sauce
- 1 1/3 cup cheese, ricotta
- 1/2 cup cheese, mascarpone
- 7 tbsp sugar, confectioner's
- 3 tbsp dark chocolate, melted
- 12 Mini Cannoli Shells
- 4 tbsp chocolate chips, mini