Espresso Mojito
Espresso Mojito
Directions
- Pour 2 shots of NESCAFÉ espresso over ice and let cool.
- In a separate glass, muddle the limes. Pour the syrup over the limes and fill the glass with crushed ice.
- Pour the chilled espresso over the icy mojito mix.
- Decorate with mint leaves.
Ingredients
- 2 oz NESCAFÉ Espresso
- 4 lime, wedge(s), wedges
- 1 1/2 oz. Mojito mint syrup
- 1 cup Ice, crushed
- 2 Tbsp. mint, fresh
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