Place 2 ounces shredded pork onto one waffle. Top pork with one slice of pepper Jack cheese.
Place in oven and bake at 350 degrees Fahrenheit for 3 to 4 minutes, or until cheese is melted.
Remove from oven and top with one egg. Drizzle egg with 2 tablespoons salsa Verde, then top with 1 teaspoon cilantro leaves and 2 tablespoons red bell pepper strips.
Place other waffle on top to finish.
Ingredients
48 7 in. quarters ea. Krusteaz® Gourmet Belgian Waffle, toasted