Performance Foodservice is proud to present Contigo® EZ Melt White Pasteurized Process American Cheese Loaf. Contigo® EZ Melt White Pasteurized Process American Cheese Loaf is a pasteurized process cheese made with natural cheeses and milk - no oils, just true dairy ingredients. Ideal for dips, queso, sauces and soups, or as a topping for nachos, veggies, fries, baked potatoes, macaroni and cheese, casseroles, and deli sandwiches. It is ideal for melting.
–Made with milk
–Good source of calcium
–No Artificial flavors
–Melts easily and evenly
–Long shelf life — 6 months unopened and refrigerated
–Consistent color and maintains texture and taste for hours when melted