Delancey Street Deli® Gourmet Premium Prepared Cold Salads deliver upscale deli quality with the convenience operators need in today’s fast-paced kitchens.

Available in 2/5-lb. containers and ready to serve cold, these chef-inspired salads help reduce prep time while adding fresh, premium appeal to deli cases, grab-and-go programs, catering menus, and side offerings.

Featuring a made-from-scratch appearance with generous cuts of meat, seafood, pasta, grains, and vegetables, these salads offer the elevated look and flavor guests expect from a gourmet deli experience. Operators can deliver consistent quality and presentation without the labor and ingredient management required for scratch-made salads.

Key Benefits

  • Ready to Serve: Fully prepared and ready for immediate use, helping reduce kitchen labor and prep time.
  • Premium Appearance: Made-from-scratch look with visible, high-quality ingredients that enhance merchandising appeal.
  • Menu Versatility: Ideal for deli cases, sandwich pairings, catering spreads, salad bars, and grab-and-go offerings.
  • Consistent Quality: Delivers reliable flavor, freshness, and presentation across every serving.
  • Upscale Flavor Profiles: Gourmet-inspired varieties help operators elevate their cold salad offerings beyond commodity alternatives.

Gourmet Salad Flavor Lineup

Asian Noodle Salad

A tangy lo mein style salad with a medley of Chinese vegetables and noodles in a well-balanced sweet & spicy Asian inspired sauce.

Deluxe Orzo Salad

Orzo salad mixed with chickpeas, cranberries, diced bell pepper, and shoestring carrots dressed in a middle eastern spiced vinaigrette.

Deluxe Seafood Salad

A luscious medley of imitation crabmeat and shrimp tossed in a light sauce of real mayonnaise, celery, and seasonings.

Egg Salad

Chunks of coarsely chopped hard-boiled eggs with mayonnaise.

Lemon Seafood Salad

A blend of imitation crab and shrimp with red peppers, scallions, and herbs in a sweet and tangy lemon dressing.

Orange Ginger Couscous Salad

A flavorful fusion of couscous, golden raisins, shredded carrots, and herbs in a sweet orange-ginger dressing delivering an amazing taste sensation.

Quinoa Mango Lime Salad

A blend of quinoa and black beans with diced mango and pumpkin seeds in a cilantro lime vinaigrette.

Triple Potato Salad

Red potatoes, white potatoes, & yams mixed with onions and seasoning in a mayo based dressing.

Tuna Salad

Lots of tasty chunk-light tuna in a blend of celery, real mayonnaise, and seasonings.

Vegetable Pasta Salad

A tangy combination tri-colored rotini pasta and bite-sized chunks of vegetables, including baby corn, carrots, broccoli, cauliflower, zucchini, green beans, kidney beans, and black olives, in a traditional Italian dressing.

White Meat Chicken Salad

Generous chunks of white meat chicken in a delicious mixture of celery, real mayonnaise, and seasonings.

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