West Creek® Hollandaise Sauce Mix and Alfredo Sauce Mix

Performance Foodservice proudly presents West Creek® Hollandaise Sauce Mix and Alfredo Sauce Mix. The West Creek® brand is home to a host of kitchen staples and represents quality, consistency, and value. These branded, quality sauce mixes are easy to prepare by simply adding water and/or butter to create signature dishes and are available in 8/ 14-oz. bags of dry mix. Each bag of mix will yield a half gallon of prepared sauce. West Creek Hollandaise Sauce Mix and Alfredo Sauce Mix have no added MSG, except that which naturally occurs in yeast extract.

Hollandaise Sauce is a classic French sauce of melted butter, egg yolks, and lemon juice. It often is a difficult sauce to master. Too much of one ingredient or another combined with too much or little heat could curdle into scrambled eggs. With West Creek® Hollandaise Sauce Mix, there is no guessing game, and the result is a thick and creamy sauce with each preparation. This sauce is ideal for breakfast or brunch dishes like Eggs Benedict, but it is also a wonderful accompaniment to grilled or steamed vegetables, or poached fish.

Alfredo Sauce traces back to a restaurateur named Alfredo di Lelio who named his simple white sauce after himself. This sauce is traditionally made by melting butter, heavy cream, and parmesan cheese together to achieve a mouth-watering sauce. West Creek® Alfredo Sauce Mix saves time and labor and achieves the same results of a creamy, silky-smooth cheese sauce without all the work! This sauce is, of course, delicious served over pasta, but is also ideal to serve over gnocchi, as a pizza topping, and drizzled over vegetables or fish.

Stay Fresh And Informed

Sign up for our newsletters for information on food trends, promotions, industry tips, and so much more.

Sign Up Today