This soy frying oil is a workhorse for Mexican and Latin restaurants.

Extracted from soybeans grown in the USA, Contigo® Soybean Clear Fry Oil is refined to offer a neutral flavor, allowing it to enhance the natural taste of dishes without overpowering them. Its high smoke point, at approximately 450°F (232°C), makes it the number 1 choice for frying tortilla chips to a perfect golden crisp and for searing tacos that are bursting with flavor.

Contigo Soybean Clear Fry Oil offers exceptional versatility for any kitchen. Whether pan frying or deep frying, it’s perfect for creating crispy empanadas or sautéing fresh vegetables.

Features and Benefits

• Excellent for frying and general uses
• Bland, neutral flavor
• For woks, light frying or where fryer fat turnover is sufficiently high
• Competitively priced for good value and formulated for uniformity with each use