Heritage Ovens® Buttermilk Biscuits are made from a premium biscuit formulation, proven to consistently out-perform the competition. Great for breakfast sandwiches!

Heritage Ovens® Buttermilk Biscuit Heat N Split are 2.85-oz. in size, and are packed in 7/16 count bakeable trays, and Heritage Ovens® Buttermilk Biscuit Heat N Split are 2.5-oz. in size, and are packed in 6/20 count bakeable trays. These biscuits are fully cooked and frozen buttermilk biscuits that are easily split open, and are packed in a heat-and-serve format. Heritage Ovens® Buttermilk Biscuit Heat N Split 2.85-oz. and 2.5-oz. biscuits have superior texture and quality, allowing for a longer hold time, while saving on labor and product waste.

Heritage Ovens® Buttermilk Southern Style Biscuits are 2.25-oz. in size and are packed in 5/20 count bakeable tray packages. These biscuits are non-split, arrive frozen, and are freezer-to-oven ready. Heritage Ovens® Buttermilk Southern Style Biscuits are light and fluffy, with a rich, buttery flavor and scratch-like texture and appearance. Save on labor with these easy to prepare biscuits.

Heritage Ovens® Buttermilk Biscuits are 2.0-oz. in size, are non-split, and are packed in 6/20 count bakeable tray packages. These classic buttermilk biscuits arrive frozen, and are fully baked. Heritage Ovens® Buttermilk Biscuits are ready to heat-and-serve, and are soft and buttery with a fluffy, mouthwatering middle that is ideal topped with jam, a drizzle of honey, or a thick gravy, to name a few.

We are pleased to add these quality products to the Heritage Ovens® portfolio.