Avocado Bistro Sauce

Directions

  1. Place all ingredients in a mixing bowl and combine.
  2. Transfer to a container.
  3. Label, date and refrigerate.

Ingredients

  • 1/4 tsp black pepper, table grind
  • 2 cups Ken's® Bistro Sauce
  • 1 tbsp parsley
  • 1/4 cup Peak Fresh Produce® Avocado(es), mashed
  • 1/2 tsp salt
  • 2 tbsp vinegar, white