Buffalo Style Chicken Meatball Appetizer


  1. Set air fryer to 350°F and add desired number of meatballs to air fryer basket. Cook for 7-8 minutes or until hot.
  2. In a bowl combine the fully cooked meatballs with wing sauce, toss to coat meatballs.
  3. Serve with blue cheese dressing, celery, and carrot sticks.


  • 24 ea. PIM® Buffalo-Style Chicken Meatballs
  • 1/2 cup Buffalo wing sauce
  • 1/2 cup blue cheese dressing
  • 4 ea Celery and carrots, cut into sticks