Extra Creamy Cajun Horseradish Sauce
Extra Creamy Cajun Horseradish Sauce
Directions
- Mix Ken’s Horseradish Aioli with blackened seasoning.
- Gently fold whipped cream into Cajun Horseradish mixture.
- Serve with seafood or prime rib.
Ingredients
- 1 tbsp blackening seasoning
- 1 cup Ken's® Horseradish Aioli
- 1 cup whipped topping, unsweetened