French Onion Dip

Directions

  1. In a medium pot, heat Campbell's® Signature French Onion Soup. Allow to cool.
  2. In large mixing bowl, combine cooled soup with remaining ingredients. Mix thoroughly.
  3. Using a #16 scoop, portion ¼ cup into serving dish. Serve immediately.

Ingredients

  • 4 oz cream cheese, softened
  • 1 cup Campbell's® Signature French Onion Soup
  • 2 oz French fried onions
  • 1 oz garlic, roasted, mashed
  • 1/2 oz onion(s), green, sliced
  • 2 tsp oil, olive
  • 1/4 tsp Black Pepper
  • 1/4 tsp Kosher salt
  • 10 oz sour cream