Place the sliced bread on a clean surface. Spread ¾ oz. Boursin over each slice of bread. Place curled and fluffed sliced turkey (¾ oz. over each sandwich).
Arrange a sliced fig and peach in the center of each sandwich. Place a pinch of micro herbs in the center of each sandwich.
Drizzle honey over each sandwich and serve.
Ingredients
2 slice(s) Black Russian Bread
2 oz(s). Butterball® Naturally Roasted Turkey Breast
1 1/2 oz(s). cheese, Boursin
2 fig(s), fresh, sliced 1/8
1 Tbsp(s). honey
2 pinch(es) micro herbs
2 slice(s) peach(es), skin removed, sliced into 3/8