Roma Cheese Tortellini with Sautéed Grilled Vegetables
Roma Cheese Tortellini with Sautéed Grilled Vegetables
Directions
- Bring a large pot of water to a boil and cook tortellini according to package instructions - once cooked drain and set aside.
- In large frying pan, add the olive oil and garlic, cook for 2 minutes on medium heat. Add the butter to the pan and cook until melted.
- Add tortellini, grilled vegetables, salt and pepper to the pan and stir until well coated - cook for an additional 5 minutes.
- Pour into take out container and top with parmesan cheese.
Ingredients
- 2 tbsp butter
- 1 tbsp garlic, crushed
- 1 tbsp oil, olive
- to taste cheese, Parmesan
- 1 tbsp parsley, fresh, chopped
- to taste salt and pepper
- 3 cups grilled vegetables, cut into bite size pieces (red peppers, zucchini, summer squash)