Stack & Sack Pastrami Banh Mi
Stack & Sack Pastrami Banh Mi
Directions
- Combine the TABASCO® Brand Green Jalapeño Pepper Sauce and mayo, set aside.
- Slice each roll lengthwise.
- Layer mustard greens, then shredded daikon and pickle slices, then pastrami. Close sandwiches and serve.
Ingredients
- 2 lb pastrami, sliced thin
- 1/4 cup TABASCO® Brand Green Jalapeño Pepper Sauce
- 2 cups Pickled daikon radish, shredded
- 24 slices pickle(s), sliced thinly lengthwise
- 2 cups Mustard Greens
- 1 cup mayonnaise
- 12 each Semolina rolls
