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Sushi Dipping Sauce

Sushi Dipping Sauce
Directions
- In small bowl, whisk together mayonnaise, water, melted butter, seafood base, sugar, garlic powder, paprika, and cayenne pepper until smooth.
- Chill and hold in refrigerator for service. Serve chilled.
Ingredients
- 2 1/2 cups mayonnaise
- 1/2 cup water
- 1/2 cup butter, melted
- 2 Tbsp. Minors Seafood Base
- 2 tsp. sugar
- 1 tsp. garlic, powder
- 1/2 tsp. paprika
- cayenne pepper, to taste
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