Turkey Burger Marinade


  1. Combine all the ingredients in a stainless steel bowl and blend well.
  2. Place the marinade into a covered container. Label, date and refrigerate.


  • 8 bay leaves
  • 1 cup West Creek® Oil, Canola
  • 1/2 cup McCormick® Grill Mates Montreal Steak Seasoning
  • 1/2 cup Lea & Perrins Worcestershire Sauce