Performance Foodservice - Springfield

Proudly serving Connecticut, Massachusetts, New Hampshire, New York, Rhode Island, and Vermont

One Performance Blvd.
Springfield, MA 01104

Phone: (800) 388-0257

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Meet Our Business Support Team

The Springfield Team is the best in the business – with countless years of experience under our belts, we are here to help you improve your business.

Richard J. Camerota, Sr.

CEC – Brands Manager

John Carpenito

Produce Category Manager

Adam Corcoran

Beverage Specialist

Jamie Danis

Chemical Specialist

Eric Das

Center of the Plate Specialist

Susan Dion M.S, R.D., L.D.N.

Dietitian Nutritional Business Manager

Peter Gallant

Regional Director, Pizza & Italian

Cathy Hennessey

Seafood Category Manager

Joe Kimball

Chemical Specialist

Nancy Knoepfel

Non-Foods Specialist

David McGurn

CEC – Corporate Executive Chef

Will Reid

Business Review Manager

Michael Schmitt

Business Development and Sales Support

Dennis Turk

Non-Foods Specialist

Join Our Family

Become a customer today and experience the Performance Foodservice difference.

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