Artichoke Pizza with Prosciutto

Artichoke and Prosciutto Pizza

Artichoke Pizza with Prosciutto

Directions

  1. Preheat the oven to 400°f.
  2. Spread pizza sauce over the base of pizza crust. Top with slices of prosciutto, sliced artichokes and sliced mozzarella.
  3. Bake in the oven until crispy.

Ingredients

  • 1 Ultimo!® dough ball, stretched to 12”
  • 1/3 cup Piancone Pizza Sauce
  • 6 oz Roma® WM Block, sliced
  • 2 oz Roma® Prosciutto, sliced thin
  • 1 cup Roma® Artichoke Hearts, sliced

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