Bier Cheese Dip

Directions

  1. Grate cheese, whip in food processor with cream cheese.
  2. Combine red pepper, onion, garlic, and beer in sauté pan and cook until vegetables are tender and beer is slightly reduced.
  3. Add cheese mix along with other ingredients. Blend until smooth and well combined.
  4. Serve with Lamb Weston fries.

Ingredients

  • 16 oz. cream cheese, softened
  • 8 oz. gouda cheese
  • 16 oz. cheese, cheddar
  • 12 oz. brown ale
  • 1 Red pepper, minced
  • 1 onion, minced
  • 1 tbsp. mustard, dijon
  • 1 tsp. oregano
  • 1 tsp. paprika