Blueberry Balsamic Relish

Directions

  1. Add the balsamic vinegar and brunoised red onion to a small pot. Bring to a gentle simmer over a medium setting and then shut off the heat. Stir in the remaining ingredients and reserve off the heat until ready to serve.

Ingredients

  • 1 tbsp. honey
  • 2 tbsp. red onion, brunoise
  • 2 tbsp. vinegar, balsamic
  • 6 oz. blueberries, coarsely pulsed in a food processor
  • 1 tbsp. mint, chopped