Buffalo Style Chicken Meatball Appetizer
Buffalo Style Chicken Meatball Appetizer
Directions
- Set air fryer to 350°F and add desired number of meatballs to air fryer basket. Cook for 7-8 minutes or until hot.
- In a bowl combine the fully cooked meatballs with wing sauce, toss to coat meatballs.
- Serve with blue cheese dressing, celery, and carrot sticks.
Ingredients
- 24 ea. PIM® Buffalo-Style Chicken Meatballs
- 1/2 cup Buffalo wing sauce
- 1/2 cup blue cheese dressing
- 4 ea Celery and carrots, cut into sticks
