Iced Cinnamon Rolls with Oreo Cookie Pieces
Iced Cinnamon Rolls with Oreo Cookie Pieces
Directions
- Combine ingredients with electric mixer fitted with paddle on low speed; stop and scrape bowl. Mix on medium speed 5 min.
- Transfer dough to lightly oiled bowl; turn to coat.
- Cover and let rise in warm place 1-1/2 hours or until doubled in size.
Ingredients
- 4 oz Nature's Best Dairy® Butter, Unsalted, softened
- 3 Nature's Best Dairy® Egg(s)
- 28 1/2 oz West Creek® Flour
- 1 3/4 oz flour, potato
- 13 1/2 oz Nature's Best Dairy® Milk, Whole, warm
- 1/2 oz salt
- 5 1/4 oz West Creek® Sugar, Granulated
- 1/2 oz yeast, instant
Oreo Filling
Directions
- Add all ingredients, except OREO Pieces, to bowl of mixer fitted with paddle. Blend on low speed until creamy, scraping bowl occasionally. Set aside until ready to use.
- Roll out proofed dough on lightly floured surface to 24x14-inch rectangle, keeping long edge parallel with surface. Spread Filling onto dough to within 1/2 inch of the top edge.
- Moisten top edge with water. Sprinkle OREO Pieces over Filling. Roll up, starting at bottom edge, pressing seam to seal. Cut crosswise into 24 slices, each about 1-inch thick. Arrange, cut sides up, in 3x4 pattern on each of 2 parchment paper-lined full sheet pans.
- Cover with towels and let rise 1 hour or until doubled in size.
- Bake in 375°F standard oven 20 to 23 min. or until light golden brown. Cool in pans on wire racks 5 min. or until cool enough to handle.
Ingredients
- 6 oz Nature's Best Dairy® Butter, Unsalted, softened
- 1 tsp cinnamon, ground
- 3/4 oz cocoa powder, unsweetened
- 2 Nature's Best Dairy® Egg(s)
- 1/2 oz cake flour
- 1/2 oz honey
- 1 1/4 oz OREO Base Cake
- 1 1/2 oz OREO Medium Cookie Pieces
- 5 3/4 oz West Creek® Sugar, Brown
- 3/4 tsp vanilla extract, pure
Oreo Icing
Directions
- Mix all ingredients, except OREO Pieces, until smooth.
- Dip tops of each roll halfway into Icing, allowing excess to drip off.
- Place on clean parchment paper-lined pans. Sprinkle with OREO Pieces. Let Icing set before serving.
Ingredients
- 2 1/2 oz Nature's Best Dairy® Milk, Whole
- 9 2/4 oz OREO Medium Cookie Pieces
- 9 3/4 oz sugar, powdered
- 1 tsp vanilla extract, pure
