Raspberry Sorbet with Balsamic Fig Drizzle

Directions

  1. Place the sorbet in a dish and drizzle with Ken’s Balsamic Fig Glaze.
  2. Top with berries and mint.

Ingredients

  • 1/4 cup berries, fresh
  • 1/4 cup Ken's® Balsamic Fig Glaze
  • 1 mint, sprigs
  • 1 scoop sorbet, raspberry