Royale
Royale
Directions
- Combine all ingredients except the bread in a small bowl and whisk thoroughly, ensuring all egg yolks are completely combined.
- Using two pieces of Texas toast for each burger, dip each piece into the royale and then transfer to a wire rack to drain.
- Place a nonstick pan over medium heat and add 1/4 of the butter to the pan.
- When the butter is melted and foamy, place a slick of soaked bread in the pan and cook for 3 minutes on each side.
- Repeat until all of the bread is toasted.
Ingredients
- 5 egg, yolk(s)
- 2 cups cream, half and half
- 1/2 tsp. black pepper
- 1/4 tsp. salt
- 1/4 tsp. cinnamon
- 4 slices bread, Texas toast
- 1 tbsp. butter
- 1 lemon(s), zested