Steak Lasagna Bolognese

Directions

  1. Place roll up in the oven for ten minutes.
  2. Pour sauce on top of the roll up.
  3. Cook steak strips on the flat top.
  4. Add steak to the top of the sauce. Sprinkle parsley over dish and plate.

Ingredients

  • 3 oz Braveheart® Black Angus Beef Steak(s), Sirloin Strip
  • 2 oz cheese shavings, Parmesan
  • 1 pinch Peak Fresh Produce® Parsley, Fresh
  • 2 each Roma® Cheese Lasagna Roll Ups

Steak Lasagna Bolognese Sauce

Directions

Combine all ingredients to cook sauce.

Ingredients

  • 1/4 tsp garlic, chopped
  • 1/4 cup Peak Fresh Produce® Celery, sliced
  • 1/4 Peak Fresh Produce® Onion(s), Yellow, diced
  • 2 oz Piancone® Oil, Olive, Extra Virgin
  • 1 tsp Roma® Basil, Dry
  • 1/2 tsp Roma® Oregano
  • 4 oz Roma® Tomato Sauce
  • 7 oz Roma® Tomatoes, Canned, strips
  • 1 pinch salt and pepper, each
  • 1/2 cup wine, red