Ingredients

• 2 cups Peak Fresh Produce® red grape tomatoes, cut in half
• 2 cups Peak Fresh Produce® golden grape tomatoes, cut in half
• 2 tbsp Piancone® Extra Virgin Olive Oil Unfiltered
• 1 tsp Piancone® balsamic vinegar
• 1/8 tsp Magellan® sea salt
• 1/8 tsp Magellan® Black Pepper, ground