Snow Pea and Jicama Slaw

Directions

  1. Combine ingredients.
  2. Allow to sit overnight for flavors to blend.

Ingredients

  • 2 cups Peak Fresh Produce® snow peas, cleaned, blanched, and julienned
  • 2 jicama roots, peeled and julienned
  • 2 Peak Fresh Produce® Lime(s), juice only
  • 2 tbsp Asian Pride® Rice Wine Vinegar
  • 2 Peak Fresh Produce® Pepper(s), Red Bell, seeded and julienned
  • 1 tbsp West Creek® Honey
  • 2 tbsp Peak Fresh Produce® Cilantro, chopped
  • 2 Peak Fresh Produce® Poblano Peppers, roasted, seeded, and sliced
  • 1/2 cup Piancone® Extra Virgin Olive Oil Unfiltered
  • 1/4 tsp Magellan® sea salt
  • 1.4 tsp Magellan® Black Pepper, ground