Spicy Fried Alligator

Spicy Fried Alligator

Spicy Fried Alligator

Directions

  1. Chop alligator heat into bite sized chunks
  2. Bread with Spicy Cajun breader and fry 3 minutes until golden brown. Toss in Cajun seasoning

  3. Mix the dressing, chili sauce, grapefruit juice and jalapenos together, adjust with pepper sauce

  4. Serve with sauce and lemon wedge

Ingredients

  • 1 lb Alligator Meat, diced
  • 1/4 cup Cajun Seasoning
  • 3 tbsp Grapefruit Juice
  • 1/4 cup jalapeño(s), chopped
  • Pepper sauce, to taste
  • 1/2 cup Piancone Roasted Red Pepper and Horseradish Dressing
  • 1/4 cup Seranno Chili Sauce
  • Spicy Cajun Breader

Chef Anthony Bussiere - Corporate Chef, Performance Foodservice - NorthCenter

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