Housemade Japanese Furikake Seasoning
Housemade Japanese Furikake Seasoning
Directions
- In a dry sauté pan over medium heat toast sesame seeds. Remove from heat and cool completely.
- In a food processor combine toasted sesame seeds, bonito flakes, nori. sugar, and sea salt. Pulse until well blended. Store in an airtight container.
Ingredients
- 1/4 cup McCormick Culinary® Sesame Seeds, White
- 2 tbsp McCormick Culinary® Sesame Seeds, Black
- 2 tbsp Bonito Flakes
- 3 ea nori sheets
- 2 tsp sugar
- 2 tsp McCormick Culinary® Sea Salt, Mediterranean fine grind
