Mushroom Mixture

Directions

  1. Heat a large sauté pan over medium high heat; melt butter in pan.
  2. Add mushrooms, onions, garlic, salt, and pepper. Cook 3-4 minutes; remove from heat and cool completely.

Ingredients

  • 1 tsp pepper, black, ground
  • 3 tbsp Peak Fresh Produce® Garlic, minced
  • 11 1/4 cups Peak Fresh Produce® Mushroom(s), Button, sliced
  • 6 cups Peak Fresh Produce® Onion(s), diced
  • 1 1/2 tsp salt, kosher
  • 5 tbsp Nature's Best Dairy® Butter, Unsalted