Ingredients

• 4 Assoluti^® Tomato(es), Plum, (vine ripe, medium dice)
• 1 tbsp Contigo^® Pepper(s), Jalapeño, (fresh, seeds and ribs removed, small dice)
• 2 lbs Empire’s Treasure^® Shrimp, Medium Broken
• 1/2 tsp garlic, clove(s), (minced)
• 1 lemon(s), (juice and zest)
• 3 tbsps Peak Fresh Produce^® Basil, (Chiffonade)
• 3 tbsps Peak Fresh Produce^® Parsley, Fresh, (chopped)
• 5 oz Piancone^® Oil, Olive, Extra Virgin
• - to taste Roma^® Black Pepper, Ground, (cracked)
• 1 tbsp Roma^® Capers 
• 3 lbs scallop chunks
• - to taste salt, sea
• 3 oz West Creek^® Vinegar, Red Wine