Smokehouse Maple Seared Tuna

Directions

  1. Place tuna on grill and sear to desired temperature.
  2. To assemble the dish, place grilled vegetables and seared tuna on top of grilled romaine. Dress with the tomatoes, radishes, and ponzu. Garnish with more radish and shaved walnuts.

Ingredients

  • 2 tsp McCormick® Grill Mates Smokehouse Maple Seasoning
  • 4 tuna, steak(s)