Spicy Chapman

Spicy Chapman

Spicy Chapman

Directions

  1. Fill a 12 oz glass with ice. Set aside.
  2. Fill a cocktail shaker with ice. Add orange juice, grenadine, fernet, cayenne pepper. Stir and strain into prepared glass.
  3. Top with orange and lime soda.
  4. Garnish with mint leaves, lime, and orange slices. Stir gently and serve cold.

Ingredients

  • ice, as needed
  • 3/4 cup orange juice
  • 1 1/2 oz grenadine
  • 1/2 oz fernet
  • 1/4 tsp McCormick Culinary® Cayenne Pepper, Ground
  • 1 oz orange soda
  • 1 oz lime soda
  • 3 ea mint, fresh, leaves
  • 1 slice cucumber
  • 1 slice lime(s)
  • 1 orange slice(s)

Explore More

Savory Insights

Perfect Pasta for Non-Italian Restaurants

Read this Article

Savory Insights

Bowled Over

Read this Article

Savory Insights

Experiment with Spice

Read this Article